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SAMPLE MENU

ENTREES

Chicken with Mango Chutney
Honey Rosemary Porkloin
Grilled Cider Chicken
Apricot Glazed Ham
BBQ Chicken
Herbed Roast Beef with Au Jus
Pepper Steak and Onions
Roasted Turkey with Gravy
Chianti Braised Beef
BBQ Ribs (add $3 per person)

 

 

SIDES

Broccoli with Cheese  •  Sweet Buttered Corn
Macaroni and Cheese  •  Baked Apples
Tossed Garden Salad  •  Baked Sweet Potato
Southern Green Beans  •  French Potato Salad
Prince Edward Blend Vegetables  •  Broccoli Salad
Italian Pasta Salad  •  Winter Blend Vegetables
Honey Glazed Carrots  •  Macaroni Salad
California Blend Vegetables  •  Buttered Peas
Baked Potato  •  Garden Rice Pilaf
Peas & Pearl Onions  •  Garlic Mashed Potatoes
Baked Beans  •  Peas & Mushrooms
Scalloped Potatoes  •  Italian Fruit Salad
Sugar Snap Peas  •  Green Bean Almandine
Roasted Red Potatoes  •  Magnolia Salad

 

 

DESSERTS

Carrot Cake  •  Lemon Cake  •  Black Forest Cake
Golden Fudge Cake  •  German Chocolate Cake Coconut Cake  •  Chocolate Cake with Chocolate Icing
Red Velvet Cake with Cream Cheese Icing  •  Cherry Pie
Spiced Apple Pie  •  Peach Pie  •   Boston Crème Pie
Coconut Meringue Pie  •  Lemon Meringue Pie
Chocolate Crème Pie  •  Pecan Pie  •  Banana Pudding Pumpkin Pie  •  Fruit Cobbler  •  Berry Cobbler

 

PRICING

With Paper Products:

 

1 Entrée, 3 Sides, & 2 Desserts $11.00 per person
2 Entrée, 5 Sides, & 3 Desserts $14.00 per person
3 Entrée, 9 Sides, & 6 Desserts $17.00 per person


With China Dinnerware & Flatware:

 

1 Entrée, 3 Sides, & 2 Desserts $15.00 per person
2 Entrée, 5 Sides, & 3 Desserts $17.00 per person
3 Entrée, 9 Sides, & 6 Desserts $19.00 per person

 

All Pricing includes Rolls, Coffee, Tea & Lemonade

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There is a $75 delivery fee within Roanoke County.

 

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